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Bar Crenn is the premier destination for innovative and dynamic food and drink experiences in San Francisco.

Bar Crenn offers two unique experiences crafted by Chef Dominique Crenn and her team.

The immersive tasting menu at Le Comptoir is inspired by Chef Crenn’s travels and the season’s best produce and seafood. The one-star Michelin experience is served by our chef team, live at the counter. It offers an intimate look inside a chef’s craft, including stories of product procurement, inspiration, and inventive culinary techniques. Reservations are required for Le Comptoir.

 

The Lounge at Bar Crenn is a reflection of the excellence cultivated in the kitchens of Dominique Crenn. Both classic cocktails and innovative creations are developed with bespoke ingredients and high-end craftsmanship by our Director of Mixology, Florian Thireau. New cocktails are constantly crafted and offered as a limited release weekly. Our à la carte food menu complements our cocktail list, offering small plates influenced by Japanese & French cuisines.  Walk-ins are welcome in our lounge.